Each BBQ is supplied with two tools. A small spatula which is great for turning your food or scooping up flat items. The dual meat spike can be used for stabbing into meat to take it off the BBQ and removing food. It can also be used to lift the entire cooktop off the BBQ! The end result is a delicious caramelised flavour and a juicy burger. The Volcann SMASHA is designed to get you these results with ease. Need a different size Flat Top Grill?

Rust-Free Design. The outer shell of the BBQ is fully constructed using British Heavy Duty Galvanised Steel. This will not rust, even if the powder-coat is compromised.

Volcann™ Smoke-Free Fire Pit

Slender Design. It doesn't take up much room at all, it's easily wall mountable. It folds up and down to operate, and when not in use it takes up no room at all!

Do you enjoy sitting in front of a warming fire pit when there is a chill in the air? Does that ambient glow from the fire help you relax? Do you hate then going inside absolutely stinking of smoke? The Volcann gasification Smoke-Free Fire Pit could be a solution. Not only is this suitable for use with BBQs, you can also use this with gas hobs in your kitchen when the weather isn't quite right for outdoor cooking. This portable BBQ was designed by the Volcann team in the UK. Each and every one has been manufactured at our premises in Norfolk. Additional Chimney Cap - prevents internal rust which could contaminate the cooking area by not allowing rain into the large chimney. Depending on weather conditions, we say it can take anywhere from several weeks, to several months to fully rust. Jason, one of our customers has shared a special tip for achieving that lovely rusty outer in just 2 days!

Volcann™ Flat-Pack Portable BBQ with Full Grill Top

Wall Mountable. The Wall Mount BBQ uses 4 keyholes to allow you to easily remove the BBQ for the winter, and reinstall it when the weather is a little better.

The outer has a heat-proof industrial coating. This coating can still be susceptible to corrosion if left outside. We recommend keeping it covered up if left outside. We designed this fire pit in the United Kingdom. Each and every one is made at our premises in Norfolk.The cooktop is split into two parts, one part grill top and one part flat surface. We recommend using the grill top to cook meats such as burgers and sausages. Cook eggs and bread on the flat surface. You can also place tins on the portable BBQ to heat those up too, just be careful though, the can will get very hot!